Marinated Products
Metalquimia’s marinating equipment provides for the injection and retention of all types of brines and marinades, with spectacular distribution, no dead zones, minimal brine dripping loss and with total respect for morphology and muscle texture
Specially designed for marination of meats (pork, beef, whole birds and poultry parts), Metalquimia’s marinating equipment achieves spectacular distribution of brines and marinades, with no dead zones, minimal dripping loss, and total respect for morphology and muscle texture.
We offer options for the marination of fish meats, a bet for the future.
Request information about our equipment for the manufacture of your marinated products at news@metalquimia.com
