Features
Equipped with a spray marinating head with a very high density of needles, controlled by an automatic regulation device in the injection area.
Optional automatic self-cleaning filter specially designed to work 24 hours non-stop with all types of brine.
Main features
- Total 4.0 Connectivity: the injection of the Future.
- Hybrid MULTIPLUS & MOVIPLUS design: maximum injection precision.
- Up to 1936 Spray injection points: unrivalled distribution.
- Minimum dripping loss: maximization of yield.
- Super high productivity, unrivalled in the market.
- Meat entrance detector to optimize energy consumption.
- Extremely easy needle extraction for control, cleaning and hygiene.
- Totally cutting-edge design for optimal hygiene and food safety.
- Different models available: for any production need.
Ask for information
For more information on production capacity and technological possibilities, contact METALQUIMIA. Write us at news@metalquimia.com or fill in the online contact form
The models (standard features)
| Injection points | Injection 20% | |
|---|---|---|
| BACON INJECTOR | 1936 | 20/22 pieces / minute |
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